Montefalco Rosso DOC

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Montefalco Rosso DOC




Country Italy
Region Umbria
Wine Type Red
Grape Variety Sangiovese 60%, Sagrantino 20%, Merlot 20%
Vineyard Location Montefalco, Umbria
Soil Well-structured silty clay
Harvest Hand harvested during the second ten days of October
Vinification Maceration in stainless steel vats at 25° C with punching down carried out daily
Aging A short maturation takes place in French oak with further lees stirring
Organic Certifications
Environmentally Friendly Widdar Omeodynamic Trinuim  Method
Alcohol Vol 14.5%
Color Ruby red with slight purple hues
Aroma Spicy nose with toast cedar wood smoky flavours, red cherries and red plum
Taste Full body with lively acidity and high long lasting savoury tannins
Food Pairing Fine cuts grilled beef, roasted, braised or stewed meats
Serving Temperature 18° C / 64.4° F
Standard Bottle Size (L) 0.75L


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