| Country |
Italy |
| Region |
Veneto |
| Wine Type |
Red |
| Grape Variety |
Corvina Rondinella Oseleta |
| Vineyard Location |
Hilly |
| Soil |
Tufaceous |
| Harvest |
manual |
| Vinification |
wood |
| Aging |
wood + glass |
| Organic Certifications |
|
| Environmentally Friendly |
|
| Alcohol Vol |
14,5% |
| Color |
Intense garnet red |
| Aroma |
On the nose black fruits such as plum, blueberry, blackberry pave the way for very intriguing balsamic and spicy notes. |
| Taste |
The palate results in a smooth wine with elegant tannins, complemented by a discreet freshness. |
| Food Pairing |
An outstanding wine to pair with important first course dishes and still very much in tune with roasts and grilled meats. |
| Suggested Cuisine Style |
Italian, French, American, Mediterranean, Argentinian, Brazilian |
| Serving Temperature |
15-18°C |
| Standard Bottle Size (L) |
0,75l. |
| Association |
|
