| Country |
Italy |
| Region |
Veneto |
| Wine Type |
Red |
| Grape Variety |
Corvina Corvinone Rondinella Oseleta |
| Vineyard Location |
Foothill / Hillside |
| Soil |
Mixed Valpolicella Soils |
| Harvest |
manual |
| Vinification |
steel |
| Aging |
wood |
| Organic Certifications |
|
| Environmentally Friendly |
|
| Alcohol Vol |
14,5% |
| Color |
Ruby red |
| Aroma |
The intense bouquet is reminiscent of ripe red fruit and spices |
| Taste |
In the mouth it is juicy, balanced, with good structure and clean finish |
| Food Pairing |
Pairs well with important and flavorful first courses with meat sauces; grilled, roasted, stewed and boiled red and white meats. |
| Suggested Cuisine Style |
Italian, French, American, Mediterranean, Argentinian, Brazilian |
| Serving Temperature |
15-18°C |
| Standard Bottle Size (L) |
0,75l. |
| Association |
|
